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📂 Service / Cat. 60 · Gyoza / FryersP904–P924 · page 1 of 21
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② Aluminum Gyoza Pan Lid
③ EBM Sawara Wood Lid (Gyoza Pan Lid Compatible) Wood Lid (Gyoza Pan Lid Compatible)
④ Stainless Steel Gyoza Pan Lid
⑨ Stainless Steel Offset Spatula
⑪ ⑫EBM Gyoza Noodle Rolling Pin
⑮ Bamboo Spatula
⑯ ⑰Nylon Gyoza Piping Bag
Fryer
Steamers
Bakery Equipment
Refrigeration & Warming Equipment
Buffet Related
Buffet & Banquet
Display Items
Cooking Equipment
Gyoza
Sushi Steamer
Confectionery
● Prices are as of April 1, 2026, excluding tax. ● Prices and specifications subject to change without notice.
When ordering,
Please include the page, number, and product code.
Gyoza Pan / Gyoza Turner / Spatula
① Iron Gyoza Pan
※ The thick plate of the gyoza pan distributes heat evenly, provides superior heat efficiency, and ensures even cooking.
Baked evenly.
30cm (for 27cm) 6-0904-0301
33cm (for 30cm) 6-0904-0302
36cm (for 33cm) 6-0904-0303
39cm (for 36cm) 6-0904-0304
42cm (for 39cm) 6-0904-0305
45cm (for 42cm) 6-0904-0306
48cm (for 45cm) 6-0904-0307
※ The wooden lid used with ① is one size (3cm) larger than the pan size.
⑤ EBM Iron Gyoza Turner
⑦ UK 18-8 Gyoza Turner
Dimensions: 185×75×Handle Length 190mm
Dimensions: 25×150mm
● The gyoza shape's texture provides a non-slip grip.
Dimensions: Width 460×Length 750mm
Mesh Opening: 0.45mm
● Convenient for draining vegetables.
⑲ EBM 18-0 Cafeteria Plate
㉑FK Tinplate Pie Pan
⑨ Small
Plate Thickness: 1.2mm
(Beechwood)
⑱18-0 Square Prep Tray
Convenient tray for portioning by number of servings or ingredient type.
Convenient tray for portioning by number of servings or ingredient type.
⑳SUSAM-3 Antibacterial Round Prep Tray
● Exhibits antibacterial properties faster than JIS standards.
● Excellent antibacterial properties in 4 hours.