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① Yoroi Electric Rice Warmer For rice
② Electronic Insulated Container (Dial type)
⑤ NS-21N φ216×H192 approx. 1.6kg ⑥NS-24N φ248×H207 approx. 2.0kg
③ EverHot Takumi Edo-style lid type
④ EverHot Takumi Edo-style lid type
⑤ Everhot Takumi Nest Lid Type
⑥ Everhot Takumi Nest Lid Type
Skimmer Ladle
Storage Container
Catering
Soup Jar
Scale
Thermometer
Timer
Concentration Meter & More
Cafeteria Spatula
Stock Pot
Transport
Rice Cooker
● Prices are as of April 1, 2026, excluding tax. ● Prices and specifications subject to change without notice.
When ordering,
Please include the page, number, and product code.
Rice Warmer Bucket
Capacity: approx. 6 kg cooked rice
Holding Temperature: 50–60°C
●Preserves natural wood warmth while keeping rice delicious for up to 12 hours
●Lid interior absorbs condensation, eliminating the need for cloth wiping
●Exterior features easy-care urethane finish (Japanese hinoki wood)
●(used)
● Inner pot features premium Teflon coating
Rice Cooking Sheet (250 sheets)
Ideal for sushi rice and rice keeping warm
Outer Dimensions: 483×373×H256mm
Power: 100V/75W
Capacity: 20L (5 gō)
Material: ポリプロピレン
● Special far-infrared film heater ensures minimal temperature variation
throughout the unit.
● Simple temperature control with single dial (15–75°C continuously adjustable)
Cypress wood's breathability supplies optimal moisture to sushi rice!
●The wooden base's breathability supplies optimal moisture to rice, further enhanced by the heater plate.
Easy to grip and maintains optimal temperature.
● Portion from the shari stock container for better shari condition when serving customers.
Service is possible.
※ Shari drying time may vary depending on capacity.
※ Time required to settle varies based on shari temperature when added.
Product Name
Material
Power
Consumption
Heat retention temperature
Body / Sawara Wood Band / Copper
Heater Plate / Stainless Steel Polyester
50W approx. 36–42°C
5 Go
7 Go
⑧Sawara Rice Tub with Snap-On Lid
●Please note that wooden products may have slight dimensional variations.
⑦Sawara Rice Tub with Overlay Lid
●Please note that wooden products may have slight dimensional variations.
Sawara Rice Tub & Ohitsu – Preparation Instructions (Removing Tannins & Odors)
1. Fill the bucket completely with rice-rinsing water.
※Perform this in a location where water spillage is acceptable.
2. If the first rinsing water does not fill the tub, add the second and third rinsing water.
3. Once the rinsing water is full, let it sit for approximately 2–3 hours.
4. After 2–3 hours, rinse with water, wipe away moisture thoroughly, and dry completely in the shade.
Care Instructions
1. Before Use
Wipe the inside of the tub with a well-wrung damp cloth.
2. After Use
Washing…Do not use synthetic detergent. Use powdered cleanser or salt to carefully wash the inside and outside of the tub.
Polish the copper band section with cleanser.
After washing, spray disinfectant alcohol (ethanol) inside the tub to prevent dark stains and mold.
can reduce the occurrence of.
Drying: Dry thoroughly in the shade in a well-ventilated area. Direct sunlight causes rapid drying
which may cause the wood to shrink and the band to come loose.
Also, band slippage, wood cracking, and warping may occur, so do not
use in a dishwasher.
Storage: Wrap in paper or cotton cloth to prevent direct air exposure.
The ideal storage location is cool with low humidity. If the wooden rice container is stored with the lid closed,
it may produce wood resin (natural tree resin), so store with the lid open and wrapped in cotton cloth.
Store accordingly.
About Wood Resin (Natural Tree Resin)
Wood resin is a sticky tree sap that seeps from the wood surface. Resin also contributes to the unique fragrance of hinoki wood.
However, if the sticky feel bothers you, wipe it away with disinfectant alcohol (ethanol).
Note: it is harmless to the human body.
※Even if you do not use the item immediately after purchase, perform tannin and odor removal using this method first.
Store accordingly.