Code
Price
Code
Price
Code
Price
② Testo Food Digital Thermometer Digital Thermometer 106■
③ SATO Waterproof Digital Thermometer (with Standard Sensor)■
● Prices are as of April 1, 2026, excluding tax. ● Prices and specifications subject to change without notice.
When ordering,
Please include the page, number, and product code.
A thermometer is an essential barometer for assessing the presence of bacteria.
Proper use protects food from invisible bacteria. To eliminate
pathogenic bacteria that cause foodborne illness, thermometers measure
food temperature during cooking and verify storage temperature to prevent
bacterial growth—an indispensable tool for foodborne illness prevention.
Choose by Application
Thermometer Selection Guide
Recommended Meat Thermometers
Proper Use & Selection of
Meat Thermometers
Meat thermometers measure internal food temperature during cooking and other applications.
Key Points for Using Meat Thermometers
・Measure the thickest part or the area where heat penetrates most slowly.
・Ground meat and processed meat products carry high risk. Always measure center temperature accurately.
・For stews/stir-fries, measure the ingredient that heats most slowly.
Eliminate Bacteria
with a Meat Thermometer
Eliminate Bacteria
with a Meat Thermometer
Ensure internal food temperature reaches 75°C or higher for at least 1 minute.
※For norovirus, heating to 85–90°C for 90 seconds or longer is required.
①TANITA Digital Thermometer
Blue
Red
Outer dimensions: Main body / 215×37×H16mm
Sensor / φ4×110mm
Measurement range: -50 to 250°C
● Hold function — displays and stores measured temperature
● Auto-off function: approx. 10 minutes
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protects the main body.
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Counts down; when time is reached, LED and
buzzer alert you.
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Waterproof
Waterproof
Waterproof
Product video
here