Shop Opening Equipment List
Total Support — From Consultation to Equipment Purchase
Consultation
The equipment you need at opening varies depending on your establishment type, seating capacity, floor area, and heat source. By taking the time to consult with you thoroughly from the start, we gain a clear understanding of your restaurant's vision and can recommend the supplies that best match your goals.
Online consultations available!
Opening Equipment Proposal
Based on your consultation, Ebematsu Shoji Co., Ltd. — professionals in culinary tools — will propose the optimal equipment selection for your grand opening.
See and Feel the Products in Person
Ebematsu Shoji Co., Ltd. maintains a permanent inventory of 50,000 items in its own warehouse, equivalent in size to approximately one Tokyo Dome. You can actually pick up and assess the weight and usability of products — things that photos and videos simply cannot convey.
Our specialists will coordinate the perfect setup tailored to your specific establishment type!
Frequently Asked Questions
- Q: What types of establishments and business formats are covered by the lists? — A: We have lists for a wide range of formats including ramen shops, cafés, Chinese restaurants, and many more. (Sample lists are featured on pp. 4–6.) Please feel free to contact us.
- Q: What if I don't know what I need or how much? — A: Leave it to us. We will identify all necessary items so nothing is overlooked and tailor our proposal to suit the size of your establishment.
- Q: What information do I need to provide to have an opening equipment list created? — A: Please share details such as your establishment type, seating capacity, number of floors, and heat source (IH or gas). The more information you provide, the more accurate our proposal will be.
- Q: Can you also propose items used outside the kitchen? — A: Absolutely. In addition to cooking tools such as pots, we can bundle proposals for tabletop items like spoons and forks, cleaning supplies, tableware, and more.
- Q: What does the opening equipment list look like? — A: The list is presented with product images for easy reference, making it simple to review each item at a glance.
- Q: Does the opening equipment list include detailed product information? — A: Yes. Each item in the list includes the corresponding page number from the Ebematsu Shoji Co., Ltd. commercial kitchen equipment catalog, allowing you to quickly look up full product details.
