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β€ Coldpan Standard Cover (Full-size only)
β§ EBM 18-8 Double-Wall Insulated Hotel Pan Body: Double-wall structure with injected foam polyurethane
β§ Double-Wall Insulation Hotel Pans
Coldmaster Compatibility Chart
Food Pan
Hotel Pan
Can
Stainless
Depth
Service Trays
Juicer / Shaved Ice
Japanese / Western / Chinese Tableware
Buffet Related
Buffet & Banquet
Cutlery & Chopsticks
Glassware & Sake Vessels
Wine Bar Accessories
CafΓ©
Blender
β Prices are as of April 1, 2026, excluding tax. β Prices and specifications subject to change without notice.
When ordering,
Please include the page, number, and product code.
Food Pan
β» Color available in White only.
β‘ Cold Pan (Half Size)
Ext. Dimensions: 555Γ248ΓH191mm
Int. Dimensions: 460Γ152ΓH152mm
β Cold Pan (Full Size)
Ext. Dimensions: 610Γ409ΓH191mm
Int. Dimensions: 502Γ298ΓH152mm
β For transport or use with pasta and salads. Compatible with 1/1, 1/2,
2/3, 1/3, 1/4 food pans up to 150mm depth, ideal for stocking multiple condiments and ingredients.
Also designed for buffet and catering services to maintain cold temperatures effortlessly in-house.
(Maintains temperature at 5Β°C or below for 8 hours)
β’ Cold Pan (1/3 size)
Exterior dimensions: 406Γ254ΓH191mm
Interior dimensions: 305Γ152ΓH152mm
Photo shows Cold Pan CM1046 (2/3 size) with Hotel Pan 1/3 (qty. 1) and 1/6 (qty. 2) installed.
Surface made of durable ABS resin
(Heat-resistant temperature: 82Β°C)
Sealed in plastic backing
Completely airtight, non-toxic
Cooling Gel
β£Cold Pan (2/3 Size)
External Dimensions: 438Γ409ΓH184mm
Internal Dimensions: 330Γ302ΓH152mm
Photo shows CM1040 with Stainless Steel Hotel Pan 1/1 H65 installed
β₯Cold Pan (Full Size)
β(ColdMaster)
The exclusive patented (U.S. Patent No. 4981234) ColdMaster system reduces bacterial growth while preventing ice scatter.
Keeps salad bars, buffets, condiments and more fresh and chilled for 8 hours.
Features
β Pre-chill in freezer for 8 hours; maintains cold temperature (5Β°C) for 8 hours.
β Reduces labor costs and eliminates food waste.
β Designed by food service experts to maintain cooling exceeding sanitation standards.
β (Exceeds health department standards.)
β Contains proprietary non-toxic refrigerant gel.
β Durable plastic construction withstands heavy impact.
β Ideal for low-temperature storage at condiment bars, salad bars, sandwich stations, buffets, catering prep, and catering services.
β Designed to hold gastronorm standard food pans/hotel pans, but can also be used to store or serve ingredients directly.
β Wide rim for easy handling and portability.
β Compatible with standard food pan lids for hygiene and splash prevention.
β Adopts Gastronorm standards; compatible with Cambro Camkiosk
When combined with Rear (P729Β·730), thermal insulation performance is further enhanced.
Rear (P729Β·730) γ«η΅γΏεγγγ¦δ½Ώη¨γγγ°ζη±εΉζγζ΄γ«γ’γγγγΎγγ
β¦ Cold Butter Pan
External dimensions: 352Γ352ΓH178mm
Internal dimensions: 276Γ276ΓH159mm
Capacity: 9.5L
β Keeps butter at 5Β°C or below for 6 hours.
β» See pages 221β230 for stainless steel hotel pans.
β» See pages 651β653 for CAMBRO food pans.
Excellent thermal insulation maintains hot and cold temperatures.
Size
External dimensions
Capacity
Capacity
Capacity
β»1/1 H100 and H150 come with handles.
Note: Do not heat the container directly. The insulating foam urethane will expand and cause damage.