Code
Price
Code
Price
Code
Price
④ TEG-900 ※Temperature control: thermostat 30°C–300°C (dial type) adjustment
Event Cooking Equipment
Ramen
Fryer
Steamers
Bakery Equipment
Teppanyaki Related
Pizza & Pasta
Display Items
Food Stalls
Udon & Soba
Gyoza
Sushi Steamer
Confectionery
Okonomiyaki / Takoyaki
● Prices are as of April 1, 2026, excluding tax. ● Prices and specifications subject to change without notice.
When ordering,
Please include the page, number, and product code.
Griddle & Cooking Surface
⑦Osaka-Style Squid Cake Maker EK-10
Direct A
●1 unit cooks 4 pieces (approx. 160 pieces/hour)
Griddle (Electric)
Electric Griddle
Lead Time: A
Heating is nearly uniform across the surface with a large cooking area,
ideal for high-volume cooking.
(with oil splash guard)
Large cooking surface
Model
External dimensions
Width × Depth × Height (mm)
Griddle plate
Width × Depth (mm)
Cooking surface
Section
Electric
3-Phase 200V
With 2m lead wire
Max primary side
Current (A)
Machine weight
Grounded 3P-20A
With plug
Grounded 3P-20A
With plug
Grounded 3P-20A
With plug
Grounding 3P-30A
With plug
Direct connection
⑥Electric Griddle Mini MTEG-3■
Exterior: 450×450×H250mm
Griddle plate: 400×340mm
Cooking surface section: 1
Single-phase 200V: 3kW
Lead wire 2m included: Grounded 2P-20A
Weight: 26.5kg
※Temperature control: thermostat 30°C–300°C
(dial type) adjustment
Lead Time: A