📂 Kitchenware / Cat. 11 · Prep MachinesP361–P428 · page 14 of 68
Code
Price
Code
Price
Code
Price
Code
Price
① Frozen Food Pulverizer Easy Jazz
③ Frozen Food Pulverizer Easy Jazz
② Frozen Food Pulverizer Easy Jazz
④ Frozen Food Pulverizer Easy Jazz
Vegetable Garnishing
Prep
Measuring Spoon
Bowl Wash Basin
Colander
Ladle/Scoop
Scissors
Can Opener / Bottle Opener
Peeler / Eye Remover
Food Machinery
Measuring Cup
● Prices are as of April 1, 2026, excluding tax. ● Prices and specifications subject to change without notice.
When ordering,
Please include the page, number, and product code.
Frozen Crusher Cooker
A new cooking method that locks in freshness.
Frozen Crusher Cooker.
Easy Giaz's Features
Food color,
Preserves flavor
Adjust texture
to match your menu
Time and ingredients
Reduce waste & loss
Auto-cleaning function
More hygienic
Easy Giaz crushes frozen ingredients into
gelato, sauce, soup, puree, and similar states.
Process only what you need from frozen stock
to lock in freshness and cook efficiently with
zero waste.
(Easy Giaz)
External dimensions: 210×412×H564mm
Power: Single-phase 100V (50/60Hz)
Current: 13A Power consumption: 1,200W
Weight: 23kg Processing capacity: 800ml
Frozen processed food temperature: -20°C to -23°C
Accessories: Beaker (container/with lid) ×2, Holder, Blade
※Grease and dedicated hose (1m, 230mm each ×1) are also standard accessories.
EG-1 Replacement Parts
Beaker Lid
EG-1 Replacement Parts
Beaker
Cooking Steps
3 Modes
Freezing
Crushing
Put prepared ingredients in a dedicated beaker and place in freezer.
At -20℃ to -23℃ for 24 hours
Freeze as above.
⃝Set the beaker in the main unit.
Required portion
※Settings
and start.
⃝After finishing, remove the beaker
and proceed to plating.
Pulverize ingredients prepared and frozen in the beaker
by selecting from the following 3 rotation speed modes.
Select your preferred mode.
※You can adjust the following settings to achieve your ideal finish.
⃝Blade descent speed: 3 levels ⃝Air pressure: 3 levels
※Portion size: adjustable from 20ml to 140ml.
Texture and flavor of ingredients
When strong output is desired
Mode for use
Sauces, gelées,
and other ideal applications
Mode
Smooth, strained
puree-like
Mode for consistency
Replacement Parts & Accessories
EG-1 Replacement Beaker
(with lid) Set of 4