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① EBM Molybdenum Steelite II Deep Type Saucepan (no lid)
② EBM Molybdenum Steelite II Shallow Type Saucepan (no lid)
③ EBM Molybdenum Steelite II Tapered Pan
Gastronorm Pan
Collection
Knives
Gas-Compatible Cookware
Gas-Only Cookware
Frying Pans
General Cookware
Ovenware
Hotel Pans
Brand Kitchen
● Prices are as of April 1, 2026, excluding tax. ● Prices and specifications subject to change without notice.
When ordering,
Please include the page, number, and product code.
Stainless Steel · Thick Bottom
※27cm and 30cm come with opposite handle.
※27cm and 30cm come with opposite handle.
⑥EBM Molybdenum Ⅱ Yukihira Pan
●Pouring spout design
※Outer diameter includes pouring spout.
④EBM Molybdenum Ⅱ Frying Pan
Bottom thickness: 18–27cm / 2mm, 30–40cm / 3mm
⑦EBM Molybdenum Ⅱ Yattoko Pan
⑨EBM Molybdenum Ⅱ Lid
Material: SUS304 (18-8 stainless steel)
Size (inner diameter)
⑤EBM Molybdenum Ⅱ Cooking Pot
Bottom thickness: 27–42cm / 2mm, 45cm / 2.5mm
⑧EBM Molybdenum Ⅱ Deep Frying Pan
※Capacity is full water capacity.
※Materials for ③–⑧: SUS444
Mirror finish improves
corrosion resistance
The body features molybdenum-enhanced
stainless steel (SUS316) with mirror finish
for superior corrosion resistance.
Easy-to-read measurement markings
Interior measurement markings
support smooth cooking operations.
Ergonomic design
pipe handle
Textured grip handle conforms to hand shape
Ergonomic handle reduces fatigue and heat transfer
Main body joined with argon welding
Interior seamless and smooth
Superior workability
Cross-section diagram
Heat distribution image—ultra-thick base
Extra-Thick Base
Distributes heat evenly
Prone to hot spots
200V induction cookers are extremely powerful. To prevent pot deformation and ensure safety, keep the power level at medium or below, and pay close attention to the condition of the pot and internal temperature.
Molydenium II Ultra-Thick Base—3 Reasons
◦Prevents pot deformation from high IH output
◦Distributes heat evenly, compensating for poor conductivity
◦Uses SUS444 with molybdenum added to the base
Molybdenum Steel (SUS316)…
A material made by increasing the nickel content in stainless steel and adding molybdenum, a rare metal.
This makes it more rust-resistant than standard stainless steel and creates a stronger material that protects the pot surface from pitting and damage. Its strength is evident from its frequent use in sauce pots and condiment containers that hold acidic or high-salt items.
※For extended product life, please clean and store correctly.