In addition to the examples shown here, Ebematsu Shoji Co., Ltd. offers a wide variety of Shop Opening Equipment Lists covering many different types of foodservice operations — not all of which are featured in this catalog.
Ramen Restaurant — Example: Gas, 30 Seats
- Stock Pot
- Ladle
- Strainer for Soup
- Noodle Basket / Tebo
- Gyoza Pan
- Ladle
Food Truck (Curry) — Example: Gas
- Food Pan
- Condiment Holder
- Eslen Container
- Disposable Spoon
- Blackboard
Hamburger Shop — Example: Eat-In, 20 Seats
- Food Pan
- Dispenser
- Potato Fryer
- Seasoning Dispenser
- Bread Knife
Soba & Udon Restaurant — Example: Gas, 30 Seats
- Noodle Board (Men-dai)
- Rolling Pin
- Kneading Bowl
- Coma Board
- Noodle Cutting Knife
Bar — Example: IH, 30 Seats
- Cocktail Shaker
- Bar Spoon
- Ice Pick
- Vacu Vin Wine Saver
- Flavor Blaster
Employee Cafeteria — Example: IH, 150 Meals
- Frying Pan
- Stock Pot
- Gastronorm Pan
- Food Processor
- Tray
Okonomiyaki & Takoyaki Restaurant — Example: Gas, 20 Seats
- Turner / Okoshi-gane
- Chakkiri (Batter Dispenser)
- Flour Dispenser
- Oil Applicator
- Brush
Elderly Care Facility / Hospital — Example: IH, 100 Beds
- Hand Sanitizer Dispenser
- No-Touch Timer
- Disposable Gloves
- Gastronorm Pan
- Blender
Nursery School — Example: IH, 80 Children
- Children's Tableware
- Color-Coded Knife
- Color-Coded Cutting Board
- Punching Strainer
- Color-Coded Bowl
